My mother requested that I get some (inexpensive!) fish from work. She really liked the Yellowfin Tuna I brought back before, so this time I got six pounds of it. That's a whole goddamned lot of sashimi. I think she's planning some sort of sushi party today.
Also, her friend Joyce wanted to get some Hamachi, so I found a nice little frozen three pound loin package that should suit her well. It was either that or getting an entire fresh fillet (Ooburi) weighting at least five pounds(!)
I brought them home after work, and now they're both sittin' pretty in the refrigerator waiting to be spiced and sashimicated.